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Nitrogen Utilization of Cell Mass from Lysine Production in Goats
Cell Mass from Lysine Production Nitrogen Retention Rumen Fermentation Goat
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2016/4/27
Two experiments were conducted to evaluate nutritive value of cell mass from lysine production (CMLP) as a protein supplement for ruminants. In each experiment, animals were fed a diet containing 40% ...
Effect of Replacing Rolled Corn with Potato Pulp Silage in Grass Silage-based Diets on Nitrogen Utilization by Steers
Nitrogen Utilization Potato Pulp Silage Rumen Rolled Corn Steers
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2016/4/26
Three Holstein steers fitted with ruminal and duodenal cannulae were fed grass silage-based diets supplemented with potato pulp silage as a substitute for rolled corn at levels of 0%, 50% and 100% on ...
Change in Nitrogen Fractions and Ruminal Nitrogen Degradability of Orchardgrass Ensiled at Various Moisture Contents and the Subsequent Effects on Nitrogen Utilization by Sheep
Orchardgrass Moisture Contents Ensiling Nitrogen Fractions Ruminal Degradability Nitrogen Utilization
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2016/4/20
The effect of various moisture contents of fresh forage on the change in nitrogen (N) fractions, in vitro ruminal N degradability, and the subsequent N utilization of silage in sheep were evaluated. O...
Change in Nitrogen Fractions and Ruminal Nitrogen Degradability of Orchardgrass and Alfalfa during the Ensiling Process and the Subsequent Effects on Nitrogen Utilization by Sheep
Orchardgrass Alfalfa Ensiling Nitrogen Fractions Ruminal Degradability Nitrogen Utilization
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2016/4/18
In order to determine the extent of change in nitrogen fractions and in vitro ruminal degradability of forage protein during ensilage and the influence on nitrogen utilization by sheep, orchardgrass (...
Influence of the Novel Urease Inhibitor Hydroquinone on Growing Lamb Nitrogen Utilization
Hydroquinone Urea Nitrogen Utilization Lamb
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2016/4/11
Two in vivo experiments were conducted to evaluate the effect of novel urease inhibitor hydroquinone (HQ) on ammonia release rate from urea hydrolysis, nitrogen balance, nutrient digestibility and eff...