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In the elderly, meat protein assimilation from rare meat is lower than that from meat that is well done
protein metabolism amino acid bioavailability meat cooking elderly
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2018/11/20
Background: Meat cooking conditions in in vitro and in vivo models have been shown to influence the rate of protein digestion, which is known to affect postprandial protein metabolism in the elderly.
Acute effect of red meat and dairy on glucose and insulin: a randomized crossover study
dairy dietary proteins insulin sensitivity red meat glucose metabolism
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2018/11/23
Background: In contrast with some epidemiologic evidence, our previous research showed that a 4-wk diet that was high in low-fat dairy reduced insulin sensitivity compared with the effect of a diet th...