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SNP Discovery from Transcriptome of Cashmere Goat Skin
Transcriptome Goats Capra hircus RNA Sequencing
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2016/5/18
The goat Capra hircus is one of several economically important livestock in China. Advances in molecular genetics have led to the identification of several single nucleotide variation markers associat...
A SNP Harvester Analysis to Better Detect SNPs of CCDC158 Gene That Are Associated with Carcass Quality Traits in Hanwoo
Single Nucleotide Polymorphisms Harvester Method CCDC158 Gene Hanwoo
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2016/5/11
The purpose of this study was to investigate interaction effects of genes using a Harvester method. A sample of Korean cattle, Hanwoo (n = 476) was chosen from the National Livestock Research Institut...
Identification of the SNP (Single Nucleotide Polymorphism) for Fatty Acid Composition Associated with Beef Flavor-related FABP4 (Fatty Acid Binding Protein 4) in Korean Cattle
Fatty Acid Binding Protein 4 (FABP4) Korean Cattle Unsaturated Fatty Acid Haplotype Beef Flavor
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2016/5/10
In this study, we investigated the relationship between unsaturated fatty acids influencing beef flavor and four types of SNPs (c.280A>G, c.388G>A, c.408G>C and c.456A>G) located at exon 2, 3 and 4 of...
Identification of the SNP (Single Necleotide Polymorphism) of the Stearoyl-CoA Desaturase (SCD) Associated with Unsaturated Fatty Acid in Hanwoo (Korean Cattle)
Hanwoo Unsaturated Fatty Acid Stearoyl-CoA Desaturase(SCD) Haplotype Beef Flavor
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2016/5/6
Fatty acid composition of beef intramuscular tissue is an important trait because high proportions of mono-unsaturated fatty acid are related to favorable beef flavor. In this study, we investigated t...
SNP Discovery in the Leptin Promoter Gene and Association with Meat Quality and Carcass Traits in Korean Cattle
Leptin Promoter SNP Identification Meat Quality Korean Cattle
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2016/4/28
Leptin, the hormone product of the obese gene, is secreted predominately from white adipose tissue and regulates feed intake, energy metabolism and body composition. It has been considered a candidate...
SNP Detection of Carboxypeptidase E Gene and Its Association with Meat Quality and Carcass Traits in Korean Cattle
Carboxypeptidase E Gene SNP Marker Carcass Traits and Meat Quality Korean Cattle
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2016/4/25
Carboxypeptidase E (CPE) plays an important role in the regulation of the body fat content. Therefore, it has been suggested as candidate gene for traits related to meat quality in beef cattle. This s...