工学 >>> 食品科学技术 >>> 食品科学技术基础学科 食品加工技术 食品包装与储藏 食品机械 食品加工的副产品加工与利用 食品工业企业管理学 食品科学技术其他学科
搜索结果: 1-15 共查到食品科学技术 -D-galactosidase相关记录19条 . 查询时间(0.139 秒)
α-Galactosidase II from Mortierella vinacea releases galactose from guar gum. This enzyme was easily prepared from the culture filtrate free of β-mannanase activity. Galactose-depleted guar gum sampl...
An α-galactosidase gene belonging to glycoside hydrolase family 27 from Streptomyces coelicolor was cloned and expressed in E. coli. The purified enzyme showed a single protein band on SDS-PAGE with a...
Release of β-galactosidase from Lactobacilli     lactic acid bacteria  autolysis  β-galactosidase       font style='font-size:12px;'> 2009/3/23
Lactobacillus brevis cells at the end of growth release intracellular beta-galactosidase into the medium. Enzyme release begins immediately after the end of cell multiplication and is connected to cel...
Seventeen Thermomyces lanuginosus strains, cultivated on raffinose and sucrose, were ranked on the basis of alpha-galactosidase activities. T. lanuginosus CBS 395.62/b strain showed the highest alpha-...
Erwinia chrysanthemi is an enterobacterium that causes soft-rot in plants in general, resulting in enormous economic losses annually. For the pathogen to survive in the host plant, it has to use the r...
When fruits are exposed to chilling temperatures, enzymatic systems are affected and normal cell metabolism is altered; cell wall enzymes are the least studied in this respect. Our objective is to det...
Seven strains of the genus Kluyveromyces were screened for β-galactosidase activity in a synthetic medium. Kluyveromyces marxianus CCT 7082 was selected as the best enzyme producer for optimization of...
α-Galactosidase production by a novel actinomycete strain Streptomyces griseoloalbus in shake flask culture was optimized using response surface methodology. Screening of variables to find their relat...
A method for immobilization of β-galactosidase from Kluyveromyces lactis on an adsorptive membrane for the continuous synthesis of galacto-oligosaccharides from lactose was carried out. The immobiliza...
Novel chromogenic substrates for endo-galactosidase were designed on the basis of the structural features of keratan sulfate. Galβ1,4GlcNAcβ1,3Galβ1,4GlcNAcβ-pNP (2), which consists of two repeating...
A classical chemical mutagenesis protocol was evaluated for increasing ß-galactosidase production by probiotic bacteria to improve their potential to treat symptoms of lactose malabsorption in h...
The hydrolysis of o-nitrophenyl galactopyranoside and lactose by ß-D-galactosidase from Kluyveromyces lactis was enhanced by the addition of Mg2+ and Mn2+, but the rates of activation by each me...
The influence of bile on ß-galactosidase activity, cellular integrity, cellular retention of ß-galactosidase, and cellular permeability of five strains of Lactobacillus acidophilus was inv...
Lactose in yogurt is better absorbed by lactase-deficient subjects than is an equivalent quantity of lactose in milk, presumably because of the microbial activity of the ß-galactosidase present ...
The influence of bile on ß-galactosidase activity and the cellular integrity of Lactobacillus delbrueckii ssp. bulgaricus and Streptococcus salivarius ssp. themphilus were tested. Two strains (O...

中国研究生教育排行榜-

正在加载...

中国学术期刊排行榜-

正在加载...

世界大学科研机构排行榜-

正在加载...

中国大学排行榜-

正在加载...

人 物-

正在加载...

课 件-

正在加载...

视听资料-

正在加载...

研招资料 -

正在加载...

知识要闻-

正在加载...

国际动态-

正在加载...

会议中心-

正在加载...

学术指南-

正在加载...

学术站点-

正在加载...