搜索结果: 1-8 共查到“食品科学技术 carbohydrate”相关记录8条 . 查询时间(0.094 秒)
Dietary long-chain fatty acids and carbohydrate biomarker evaluation in a controlled feeding study in participants from the Women’s Health Initiative cohort
carbohydrate controlled feeding study dietary biomarker phospholipid fatty acids total fat
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2018/11/14
Background: Biomarkers of macronutrient intake are lacking. Controlled human feeding studies that preserve the normal variation in nutrient and food consumption are necessary for the development and v...
Effects of carbohydrate, branched-chain amino acids, and arginine in recovery period on the subsequent performance in wrestlers
high-intensity intermittent exercise insulinemic exercise performance
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2015/7/22
Many athletes need to participate in multiple events in a single day. The efficient post-exercise glycogen recovery
may be critical for the performance in subsequent exercise. This study examined whe...
南京师范大学金陵女子学院营养学英文课件 Carbohydrate
南京师范大学金陵女子学院 营养学 英文 课件 Carbohydrate
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2015/7/13
南京师范大学金陵女子学院营养学英文课件 Carbohydrate。
Specific rotation and carbohydrate profile of Croatian unifloral honeys
specific rotation carbohydrate profile unifloral honey
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2014/2/25
Specific rotation and carbohydrate profile of Croatian black locust (Robinia pseudoacacia L.), sage (Salvia officinalis L.) and chestnut (Castanea sativa Mill.) honeys were determined. Fructose, gluco...
The Lactational Responses of Dairy Cows to Amount of Feed and to the Source of Carbohydrate Energy
lactation plane of nutrition feed composition dairy cows
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2008/7/9
An experiment was designed to test whether responses to variation in plane of nutrition conformed to a linear model or to a diminishing response curve model and to examine the influence of type of ene...
Carbohydrate-active Enzymes from Extremophiles
alkaliphiles Bacillus cellulase amylase pectate lyase detergent enzyme adaptation
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2008/4/20
The term “extremophiles” is used for organisms that thrive under extreme conditions, and are designated the enzymes that are active and tolerant under extreme reaction conditions “extremozymes”. We ha...
Molecular Design of the Carbohydrate Active Enzyme Inhibitors Revealed by Enzymatic Methods
α-amylase inhibitor β-glycosidase inhibitor molecular design transition-state analogue
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2008/4/20
Biochemical studies of enzymatic reactions using their inhibitors (substrate analogues) are useful for understanding the catalytic mechanisms of enzymes, especially those which are difficult to explai...
Structural Analysis of the Water-soluble Carbohydrate from Asaia bogorensis by NMR Spectroscopy
water-soluble polysaccharide levan Asaia bogorensis NMR spectroscopy
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2008/4/20
The water-soluble extracellular polysaccharide produced by Asaia bogorensis, an acetic acid bacterium, was investigated. It was suggested that the water-soluble polysaccharide seemed to be a fructan a...