搜索结果: 1-15 共查到“农学 N - P - K levels”相关记录253条 . 查询时间(0.109 秒)
CsAlaDC and CsTSI work coordinately to determine theanine biosynthesis in tea plants (Camellia sinensis L.) and confer high levels of L-theanine accumulation in a non-tea plant
茶氨酸 乙胺 谷氨酸 CsTSI Camellia sinensis L.
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2023/4/19
Theanine, one of the most important components of teas, confers the umami taste and relaxation effect of tea infusion. As a non-proteinogenic amino acid, theanine solely accumulates to high levels in ...
Creating Novel Wx Alleles with Fine-tuned Amylose Levels and Improved Grain Quality in Rice by Promoter Editing using CRISPR/Cas9 System
CRISPR/Cas9 System Fine-tuned Amylose Grain Quality Rice
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2023/8/9
In rice, the Waxy (Wx) gene encoding GBSSI (granule-bound starch synthase I) controls amylose synthesis in the endosperm and is the primary factor influencing grain eating and cooking quality (ECQ). T...
RBR-type E3 ligases and the Ub-conjugating enzyme UBC26 regulate ABA receptor levels and signaling
ABA receptor RFA PYL4 Arabidopsis 26S proteasome
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2024/2/27
The turnover of abscisic acid (ABA) signaling core components modulates the plant's response to ABA and is regulated by ubiquitination. We show that Arabidopsis (Arabidopsis thaliana) RING finger ABA-...
Seasonal variation of ascorbic acid and nitrate levels in selected basil (Ocimum basilicum L.) varieties
culinary herbs greenhouse production pot culture ascorbate-nitrate index
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2018/3/6
The aim of this study was to determine the levels of ascorbic acid and total nitrates in the fresh aerial parts of different
varieties of basil (Ocimum basilicum L.) in different growing seasons. The...
Amino Acid Levels in Muscle Tissue of Eight Meat Cattle Breeds
meat cattle breeds musculus longissimus dorsi dry matter protein fat essential and non-essential amino acids
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2018/3/5
Ten clinically healthy bulls equal in weight were chosen from eight meat cattle breeds maintained in the same
geographical conditions using the extensive grazing method. After slaughtering, muscle ti...
Effect of Suboptimal Levels of Non-Phytate Phosphorus and Exogenous Phytase on Precaecal Digestibility of Phosphorus and Calcium in Laying Hens
layers ileum calcium and phosphorus absorption
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2018/3/5
Musilova A., Lichovnikova M., Kupcikova L., Anderle V. (2017): Effect of suboptimal levels of non-phytate
phosphorus and exogenous phytase on precaecal digestibility of phosphorus and calcium in layi...
Growth and development of pistachio seedling root at different levels of soil moisture and compaction in greenhouse conditions
aeration stress bulk density pistachio rooting depth water deficit
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2017/4/6
Soil moisture and compaction are important factors for growth and development of plant root. This study was conducted as a nested design with two factors and three replications to investigate the beha...
Effects of selenium-rich yeast supplementation on the plasma progesterone levels of postpartum dairy cows
Cow Postpartum Progesterone Reproduction Selenium
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2017/3/9
The effects of the pre- and postpartum supplementation of cows with Se on their plasma P4 concentrations after calving were investigated.
Effect of inclusion of different levels of Leucaena silage on rumen microbial population and microbial protein synthesis in dairy steers fed on rice straw
Dairy Steers Leucaena Silage Microbial Population Microbial Protein Synthesis Rice Straw
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2017/3/8
Leucaena leucocephala (Leucaena) is a perennial tropical legume that can be directly grazed or harvested and offered to ruminants as hay, silage, or fresh. However, Leucaena contain phenolic compounds...
Increasing nutrient levels promote growth and flower quality in lilies grown under soilless culture
plant longevity nitrogen ornamental plant bulbs tuf
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2018/3/6
This research was aimed at assessing the impact of different doses of nutrients on growth and flower quality of the Asiatic
hybrid Lilium ((Lilium × elegans Thunb.) cv. ‘Fangio’) under the soilless c...
Effects of γ-aminobutyric acid on the thymus tissue structure,antioxidant activity,cell apoptosis,and cytokine levels in chicks under heat stress
heat shock GABA chick thymus immune function development
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2016/12/20
This study aims to investigate the effect of dietary γ-aminobutyric acid (GABA) on the development of thymus tissue structure and function in chicks under heat stress. One-day-old male Wenchang chicks...
Decrease in C-reactive protein levels in rabbits after vaccination with a live attenuated myxoma virus vaccine
abbit Oryctolagus cuniculus myxomatosis ELISA
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2016/11/11
The aim of this study was to evaluate the acute phase reaction and immune response of rabbits triggered by vaccination with a live attenuated myxoma virus (MXT) vaccine. Thirteen adult and 11 juvenile...
Corpus luteal angiogenesis in a high milk production dairy breed differs from that of cattle with lower milk production levels
Holstein Friesian dairy cows dual purpose cows corpus luteum vascularisation capillary angiogenesis
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2016/10/14
Globally, high producing, young dairy cows often have health and fertility problems such as ovarian, uterine and placental dysfunction, mastitis and impaired wound healing. These health issues can res...
Levels of fatty acids in the whole body of hens and cocks of the Cobb 500 and Ross 308 hybrid combinations at the end of the fattening period
saturated fatty acids monounsaturated fatty acids polyunsaturated fatty acids n-6 n-3
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2016/9/1
In this study, we determined the levels of individual fatty acids in the whole chicken body, as well as dry matter, nitrogenic substances and fat in Cobb 500 and Ross 308 chickens after 40 days of fat...
Effects of different irradiance levels on peroxidase activities in Quercus castaneifolia C.A.Mey.seedlings from different provenances
Hyrcanian vegetation zone abiotic stress polyacrylamide gel electrophoresis
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2016/8/2
To understand the function of peroxidase (POD) in relation to a light gradient, changes in POD activity were studied in five different provenances of chestnut oak seedlings. An experiment was conducte...