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Effect of low oxygen storage conditions on volatile emissions and anaerobic metabolite concentrations in two plum fruit cultivars
plum fruit volatiles ethanol
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2015/3/3
By harvest time, small amounts of acetaldehyde were accumulated in the flesh of plums, such as 0.31 mg/l for the cv. Stanley and 1.03 mg/l for the cv. Valjevka. This relative difference in concentrati...
Effects of different shelf storage conditions of chicory on the colour change using digital image processing
chicory colour change digital image processing shelf storage conditions
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2008/11/19
The study established a method of evaluating the colour change of chicory under different shelf storage conditions. The RGB system was used for digitising the colour images. The experiments under four...
QUALITY LOSSES IN TEMPORARY SUNFLOWER SEED STORES AND INFLUANCES OF STORAGE CONDITIONS ON QUALITY LOSSES DURING STORAGE
temporary storage storage conditions quality losses
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2010/11/30
The aim of storage is to preserve properties of products and their freshness. If suitable storage conditions are not supplied according to product variety, quality and quantity losses increase. Decrea...