搜索结果: 1-3 共查到“农业基础学科 watermelon”相关记录3条 . 查询时间(0.25 秒)
Physical properties of watermelon seed as a function of moisture content and variety
watermelon seed physical properties moisture content variety
font style='font-size:12px;'>
2008/11/14
The physical properties of three common Iranian varieties of melon seeds have been evaluated as a function of seed moisture content varying from 4.75 to 47.6, from 5.02 to 46.81, and from 4.55 to 45.2...
Watermelon epicuticle changes related to friction test parameters
abrasion friction watermelon wax resistance
font style='font-size:12px;'>
2008/11/10
A surface friction method was used to apply a mechanical load to the watermelon fruit's epicuticle. By varying the degree of abrasion intensity, four increasingly larger degrees of epicuticle were ide...
Watermelon surface abrasion - a sensory method
abrasion friction sensory watermelon
font style='font-size:12px;'>
2008/11/10
A sensory method to evaluate watermelon abrasion was developed on the basis of a 1 to 20 score by visual appearance and by feeling with the finger the surface of the scraped spot on the melon. Differe...