搜索结果: 1-6 共查到“农业生物物理学 processing”相关记录6条 . 查询时间(0.234 秒)
Digital analysis and potato tissue image processing at the application of voronofs diagrams*
image analysis potato tissue Voronoi's diagram Fourier transformant
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2008/11/26
In this paper image processing is presented from the point of view of obtaining cell wall image. We also proposed some measurement and analysis methods. Because of non-continuos character of plant str...
Attempt to application of image processing to evaluation of changes in internal structure of wheat grain*
wheat grain weray detection image analysis
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2008/11/26
Test experiments have been carried out concerning the application of computer analysis of X-ray images for the assessment of the changes in inner structure of wheat grain subjected to the process of w...
Effects of different shelf storage conditions of chicory on the colour change using digital image processing
chicory colour change digital image processing shelf storage conditions
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2008/11/19
The study established a method of evaluating the colour change of chicory under different shelf storage conditions. The RGB system was used for digitising the colour images. The experiments under four...
Influence of preliminary thermal processing applying infra-red radiation on pea seeds cooking process
cooking pea seeds thermal processing IR radiation compressive strength
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2008/11/14
The paper presents results of a study on the influence of preliminary thermal processing using infra-red (IR) radiation on pea seeds cooking duration. Changes of compressive strength and pea seeds moi...
Physical properties of guna fruits relevant in bulk handlingand mechanical processing
guna fruits physical properties impact strength seed extraction
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2008/11/14
The physical properties of guna fruits, relevant in bulk handling and mechanical processing, were determined and the effect of variety, post harvest history and moisture content investigated. Two vari...
Pressure homogenization in fruit-vegetable processing industry
pressure homogenization pomaced juices
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2008/11/13
The present paper discusses the investigations concerning the possibility of application of pressure homogenization of fruit and vegetable juices using pressure homogenizers and the attempts undertake...