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Flavoalkaloids have been found from tea. However, there is limited information about their content in difffferent teas. Herein, 51 tea samples were screened for flflavoalkaloid content. Twelve teas wi...
Eight minor and neglected cultivars of Vitis vinifera L. were characterised according to their ampelographic and agronomic traits and discriminated by molecular analysis with SSR markers. These resul...
In this study the texture profile, total soluble solids (TSS) and the fruit skin colour of four day-neutral strawberry cultivars cultivated in Italy (‘Anabelle’, ‘Murano*’, ‘Portola*’ and ‘Triumph’) ...
Fifteen apple cultivars registered in the Czech Republic were included in this comparative study. The most productive after eight years of cropping was ‘Rucla’, which had a mean yield of 50.9 t/ha. T...
An experiment was established in the spring of 2006 in the Experimental Orchard in Dąbrowice (central Poland). The plum cultivars under assessment included: ‘Avalon’, ‘Edda’, ‘Excalibur’, ‘Jubil...
Determination of antioxidant activities of some apple cultivars     antiradical activity  phenolics  DPPH       font style='font-size:12px;'> 2018/3/6
This study was conducted in order to determine the antioxidant activities of certain apple varieties. ‘Galaxy Gala’, ‘Scarlet Spur’, ‘Fuji’, ‘Pink Lady’ and ‘Granny Smith’ were characterized in this ...
Cultivation of apples is currently based on a limited number of commercial cultivars; as a consequence, ancient and local varieties have almost completely disappeared. Red-fleshed, ancient and commerc...
The evaluation of dormancy break based on the number of flower buds in bloom was performed in years 2011–2013 (January–April) for 15 peach cultivars compared to the control cv. Redhaven. Based on the ...
Over the course of 2007–2013, 19 selected cultivars of Chrysanthemum × grandiflorum were tested. Testing was conducted during two seasons under field conditions and on potted plants in the freezing ch...
Hungary lies near the northern border of the apricot growing area, so frost hardiness is a decisive factor for the reliability of production. Both the development and loss of frost hardiness take plac...
The aim of this work was to verify a comparative procedure for evaluating apple cultivars based on typology and comparing the sensory features of the examined cultivars during cold storage and simulat...
This study was carried out to compare the most relevant biological characteristics and field resistance to economically important diseases of the new (Zlatka and Pozna Plava) and standard plum cultiva...
Two seedling rootstocks of Mahaleb cherry (Prunus mahaleb L.) from a German type cv. Alpruna marked as No. 2 and No. 6 were selected for their semi-dwarfing properties from biotypes growing at the Rur...
Three primocane-fruiting raspberry cvs, Polana, Polka and Polesie, were evaluated for their performance under various early spring coverings during the 2010–2013 growing seasons. Three cultivation tec...
Evaluation of pear (Pyrus communis L.) cultivars in Latvia     phenology  flowering  fruit quality  disease resistance  pests  harvest       font style='font-size:12px;'> 2015/8/27
Pears (Pyrus communis L.) are an important commercial crop in Latvia, ranked as a second most important fruit tree crop. The aim of this study was the choice of suitable new pear cultivars for growi...

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