搜索结果: 1-5 共查到“瓜果学 Treatments”相关记录5条 . 查询时间(0.078 秒)
Effects of Girdling, Defoliation and Flooding Treatments on Fruit Softening before and after Harvest in ‘Saijo’ Persimmon (Diospyros kaki Thunb.)
black spots ethylene fruit softening tannin
font style='font-size:12px;'>
2009/7/8
The mechanism of enhanced fruit softening on the tree following natural disaster was investigated in ‘Saijo’ persimmon (Diospyros kaki Thunb.) by girdling, defoliation and flooding treatments. The hig...
The Effects of Some Treatments on Germination of Mahaleb（Prunus mahaleb L.）Seeds
Treatments Germination of Mahaleb（Prunus mahaleb L.）Seeds
font style='font-size:12px;'>
2009/1/22
This study was carried out in 1995 on Mahalep (Prunus mahaleb L.) seeds an important rootstock for sour cherry and sweetcherry trees. In this research, effects of seed coat removal, GA3, H2SO4, prese...
Influence of Pre and Post Harvest Chemical Treatments on Physical Characteristics of Sapota (Achras sapota L.) Var. PKM 1
Post harvest Chemicals Shelf life Physiological loss
font style='font-size:12px;'>
2010/11/10
An experiment was conducted at Horticultural College and Research Institute, Coimbatore during
2002-2004 to find out the influence of pre and post harvest chemical treatments on physical characterist...
Effect of Preharvest Calcium and Boric Acid Treatments on Characteristics and Storability of"Canino" Apricot Fruits
Canino Apricot Calcium Chloride Chelated Calcium Boric Acid Total Acidity Vitamin C
font style='font-size:12px;'>
2010/11/10
This experiment was carried out through two successive seasons (2005 and 2006) on 7 years old
"Canino" apricot grown in sandy soil at Sadat city, Minufiya Governorate, Egypt. The objective of this in...
The yield and berry quality under different soil tillage and clusters thinning treatments in grape (Vitis vinifera L.) cv. Cabernet-Sauvignon
Leaf water potential water stress soil tillage cluster thinning
font style='font-size:12px;'>
2011/1/13
The effects of 3 different soil tillage treatments and 2 cluster thinning treatments on leaf water potential (Ψleaf), yield and quality parameters of Cabernet-Sauvignon were investigated in this study...