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Evaluation of Different Yeast Species for Improving In vitro Fermentation of Cereal Straws
Fiber Degradation In vitro Fermentation Live Yeast Methane Volatile Fatty Acids
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2016/5/19
Information on the effects of different yeast species on ruminal fermentation is limited. This experiment was conducted in a 3×4 factorial arrangement to explore and compare the effects of addition of...
Effect of whole cereal grains contained in the ration on calf performance and selected morphometric parameters of the rumen and small intestine
whole cereal grains calf performance morphometric parameters
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2015/6/8
The aim of this study was to determine the effect of whole maize and oat grains contained in starter concentrates on the performance of calves (during the first 90 days of their life) and selected mor...
In vitro ruminal degradability of cereal grain starch
cereals starch ruminal degradability in vitro method
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2015/6/5
An in vitro method was used to determine ruminal degradability of starch (IVRDS) in a set of cereal grains. The set included 9 feed samples, including 2 samples of ground wheat, 2 samples of wheat tre...
Effects of Micronization on the In situ and In vitro Digestion of Cereal Grains
Cattle Rumen Micronization Corn Barley Wheat
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2016/5/6
The effects of micronization on in situ and in vitro nutrient disappearances of wheat, barley and corn were investigated in a series of experiments. In Experiment 1, chemical composition and in situ d...
Reproductive Performance, Milk Composition, Blood Metabolites and Hormone Profiles of Lactating Sows Fed Diets with Different Cereal and Fat Sources
Cereal Fat Reproductive Performance Sow
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2016/5/4
Different dietary cereal sources and fat types in the lactation diet were evaluated to investigate their effects on reproductive performance, milk composition, blood metabolites and hormones in multip...
Effect of Cereal Type on the Performance, Gastrointestinal Tract Development and Intestinal Morphology of the Newly Hatched Broiler Chick
broiler chick Cereal type gastrointestinal tract development performance
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2009/7/29
The objective of this study was to determine the effect of cereal type on the performance and gastrointestinal responses of broiler chicks. Diets based on wheat, sorghum and maize, and formulated to ...
Effect of Location, Year and Variety on Winter Cereal Forage Yield and Quality in the Southern Plateau of the Spain
Forage Production Forage Quality Winter Cereal Oat Rye Barley Triticale
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2016/4/28
The objective of this research was to study the production and quality of forage at three different times of the year (April, June and July) of six winter cereals in the southern plateau of the Iberia...
Effects of supplemental phytase on nutrient excretion and retention in broilers fed different cereal based diets
maize wheat triticale barley phytase nitrogen calcium total phosphorus phytate phosphorus excretion retention
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2015/6/1
A 21-day experiment with day-old broilers was conducted in order to assess the effect of phytase supplementation to different cereals-soybean meal based diets on nitrogen, calcium, total and phytate p...
Effects of supplemental phytase on the mineral content in tibia of broilers fed different cereal based diets
maize wheat triticale barley phytase mineral content in tibia calcium phosphorus iron magnesium cadmium zinc
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2015/6/1
A 21-day experiment with day-old broilers was conducted in order to assess the effect of phytase supplementation to cereal-soybean meal based diets on the mineral content in tibia (Ca, P, Fe, Mg, Cd, ...
Effect of Germination and Heating on Phytase Activity in Cereal Seeds
Cereal Seeds Germination Phytase Activity Heating Stability
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2016/4/11
The effect of germination on phytase activity in wheat NEAU123, triticale5305 and rye2 was studied in the present study. Germination significantly increased phytase activity by 2.04 times for wheat NE...