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The capability of alfalfa grazing- and concentrate-based feeding systems to produce homogeneous carcass quality in light lambs over time
fat depot zoometric measurement lucerne
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2014/10/23
The effects of grazing on the carcasses and meat of light lambs are unclear, mainly due to variations in weather conditions and pasture production, which affect the growth of lambs and the quality of ...
The Effects of Feeding Soybean Meal, Soybean Hulls and Raw Soybean Seed on Rumen Microbial Populations and Ruminal Fermentation in Grazing Dairy Cows
bacteria protozoa rumen pH VFAs
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2009/6/10
The effects of soybean by-products — soybean hulls (SH), soybean meal (SM) and raw soybean seeds(RSS) — on the rumen microbial population and fermentation were studied. The concentration of total rume...
A GIS model for determination of water resources suitability for goats grazing
Water resources suitability rangeland FAO goats GIS Iran
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2009/3/4
Proper use from water resources, especially in arid and semi arid of Iranian rangeland are very important. In this area water is one of a valuable ecosystem component. The study was conducted in Gha...
Consequences of Post-grazing Residues Control and Birth Season on the Body Traits, Reproductive Performance and Offspring’s Growth of Suckling Goats and Ewes Reared at Pasture in Guadeloupe (FWI)
Creole Goat Martinik Ewe Reproductive Parameters Growth Traits Pasture Management Season of Breeding
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2016/4/13
In Guadeloupe small ruminants (SR) are reared for meat production under pasture conditions. Intensive rotational grazing systems (irrigated, fertilised and high stocked) allow reasonable levels of pro...