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Consumption of a flavonoid-rich açai meal is associated with acute improvements in vascular function and a reduction in total oxidative status in healthy overweight men
vascular function aç ai (Euterpe oleracea) flavonoids acute FMD
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2018/12/18
Background: Açai (Euterpe oleracea) is a polyphenol-rich fruit marketed as beneficial for health. Experimental data showing improvements in health markers arising from açai consumption in hu...
Dietary flavonoid intake and incident coronary heart disease: the REasons for Geographic and Racial Differences in Stroke (REGARDS) study
flavonoids coronary heart disease epidemiology diet prospective studies cardiovascular disease
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2018/12/18
Background: Flavonoids are dietary polyphenolic compounds with a variety of proposed beneficial cardiovascular effects, but rigorous prospective studies that examine the association between flavonoid ...
Dietary flavonoid intake and incidence of erectile dysfunction
anthocyanins erectile dysfunction flavanones flavones flavonoids
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2018/11/27
Background: The predominant etiology for erectile dysfunction (ED) is vascular, but limited data are available on the role of diet. A higher intake of several flavonoids reduces diabetes and cardiovas...
Habitual intake of flavonoid subclasses and risk of colorectal cancer in 2 large prospective cohorts,
flavonoids flavonols flavones flavanones flavan-3-ols anthocyanins colorectal cancer
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2018/11/23
Background: Flavonoids inhibit the growth of colon cancer cells in vitro. In a secondary analysis of a randomized controlled trial, the Polyp Prevention Trial, a higher intake of one subclass, flavono...
Effect of the Flavonoid Quercetin on Adipocytes
Obesity quercetin flavonoids adipocytes
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2014/11/7
Obesity is an urgent global public health concern as prevalence rates continue to increase, especially among children. At the cellular level obesity is defined by an increase in adipocyte number (hype...
Preventative Effect of a Flavonoid, Enzymatically Modified Isoquercitrin on Ocular Symptoms of Japanese Cedar Pollinosis
diet therapy flavonoid Japanese cedar pollen pollinosis quercetin
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2010/11/16
During the entire study period, ocular symptom + medication score for the EMIQ group was significantly lower (p < 0.05) than that of the placebo group. When limited to the period, ocular symptom score...
Trifluoromethylation of flavonoids and anti-tumor activity of the trifluoromethylated flavonoid derivatives
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2007/7/28
专著信息
书名
Trifluoromethylation of flavonoids and anti-tumor activity of the trifluoromethylated flavonoid derivatives
语种
英文
撰写或编译
作者
Cai-Ling Wang,Hong-Qi Li,Wei-Dong Meng,Feng-Ling Qing
第一作者单位
出版社
Bioo...
Flavonoid intake and the risk of cardiovascular disease in women
Flavonoids cardiovascular disease diet
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2017/1/3
Women (n = 38 445) free of CVD and cancer participated in a prospective study with a mean follow-up of 6.9 y. On the basis of a food-frequency questionnaire, total flavonoids and selected flavonols an...
Flavonoid intake and risk of chronic diseases
Chronic disease diet flavonoids flavonols flavanones flavones prospective study free radicals
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2016/12/19
Background: Flavonoids are effective antioxidants and may protect against several chronic diseases.Objective: The association between flavonoid intake and risk of several chronic diseases wa...
Inverse association of tea and flavonoid intakes with incident myocardial infarction:the Rotterdam Study
Tea fl avonoids myocardial infarction ischemic heart disease population-based study the Rotterdam Study Netherlands
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2016/12/17
Background: Dietary flavonoids may protect against cardiovascular disease, but evidence is still conflicting. Tea is the major source of flavonoids in Western populations.Objective: The asso...