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Leptin concentrations in US adults
Leptin concentrations US adults
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2016/6/14
Since first reported less than a decade ago (1), leptin has been a
topic of considerable study. The variation in serum or plasma leptin
concentrations has been described according to sex, age, measu...
Assessment of the diet quality of US adults in the Lower Mississippi Delta
Lower Mississippi Delta dietary assessment diet quality Healthy Eating Index African American
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2008/12/25
Background: The Lower Mississippi Delta (LMD) is a region at high risk of nutritionally related diseases. Assessing LMD diet quality is important in policy making, monitoring service outcomes, and des...
Dietary patterns associated with risk factors for cardiovascular disease in healthy US adults
Dietary patterns biomarker food-frequency questionnaire
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2017/1/4
Certain nutrients are well established as dietary risk factors for cardiovascular disease (CVD), but dietary patterns may be a better predictor of CVD risk.
Carbohydrate intake and biomarkers of glycemic control among US adults: the third National Health and Nutrition Examination Survey (NHANES III)
NHANES III carbohydrate intake glycemic control
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2017/1/3
Recommendations for preventing and treating type 2 diabetes include consuming carbohydrates, predominantly from whole grains, fruit, vegetables, and low-fat milk. However, the quantity and type of car...
Fruit and vegetable intake and risk of cardiovascular disease in US adults:the first National Health and Nutrition Examination Survey Epidemiologic Follow-up Study
Fruit vegetables ischemic heart disease cerebrovascular disorders mortality cohort studies NHANES I National Health and Nutrition Examination Survey cardiovascular disease
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2016/12/19
Background: Epidemiologic studies report inconsistent findings on the association of fruit and vegetable intake with the risk of cardiovascular disease.Objective: The objective was to examin...
Vitamin C status and mortality in US adults
Ascorbic acid antioxidants mortality cancer cardiovascular disease smoking NHANES II
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2016/6/7
Background: Low vitamin C status may increase the risk of
mortality from cancer and cardiovascular disease.
Objective: The objective was to test whether an association existed
between serum ascorba...