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Effects of Assimilate Supply and High Temperature during Grain-Filling Period on the Occurrence of Various Types of Chalky Kernels in Rice Plants (Oryza sativa L.)
Assimilate supply Chalky kernels Grain filling High temperature Milky white kernels Rice
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2009/7/23
The objective of this study was to clarify the effect of assimilate supply and high temperature on the occurrence of chalky kernels, i.e. milky white, white back, basal white and white belly kernels. ...
Shortage of Assimilate Supply to Grain Increases the Proportion of Milky White Rice Kernels under High Temperatures
Grain High temperature Milky white rice kernel Rice Spikelet filling percentage
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2009/7/9
Increase in the proportion of milky white rice kernels (MWK) has seriously affected rice quality in west Japan during the last half-decade. Rising of temperature has been considered to be the primary ...