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Effects of Black Pepper (Piper Nigrum), Turmeric Powder (Curcuma Longa) and Coriander Seeds (Coriandrum Sativum) and Their Combinations as Feed Additives on Growth Performance, Carcass Traits, Some Blood Parameters and Humoral Immune Response of Broiler Chickens
Antibody Titre Blood Biochemistry Carcass Chicken Herbs Performance
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2016/5/16
Different herbs and spices have been used as feed additives for various purposes in poultry production. This study was conducted to assess the effect of feed supplemented with black pepper (Piper nigr...
Effect of 10% Concentrations of Salt, Garlic and Coriander on the Quality of Smoked Hilsa Fish (Tenualosa ilisha)
Salt Garlic Coriander
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2016/6/1
The present study was conducted to evaluate the quality of smoked Hilsa fish (Tenualosa ilisha). The fishes were grouped into three parts. One part contains 10% salt, 10% garlic and 10% coriander and ...
Deodorizing Effect of Coriander on the Offensive Odor of the Porcine Large Intestine
coriander deodorizing effect offensive odor
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2009/6/18
The deodorizing effect of coriander (Coriandrum sativum L.) on the offensive odor caused by porcine large intestine was studied. Both 0.5 and 2.0g of coriander were found to deodorize the stench of 2....
Agronomic and Technological Properties of Coriander（Coriandrum sativum L.）Populations Planted on Different Dates
Coriander Coriandrum sativum L. sowing dates seed yield essential oil linalool
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2009/1/14
This research was conducted to determine suitable sowing dates and the potential productivity of coriander (Coriandrum sativumL.), grown in the Mardin, Denizli and Erzurum districts, at Tokat ecologic...