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The effect of microwave (MW) heating on the changes in wet gluten content, Gluten Index, Falling Number and amylographic characteristics was studied in sprouted wheat grain. Different moistures of wh...
Data on the abundance, reproduction, diet and damage index of the soft-furred field rat Millardia meltada were collected during the rice and wheat seasons. The abundance of Millardia meltada remained ...
An experiment was conducted to evaluate the effects of phytase supplementation on the growth performance, nutrients utilization and bone mineralization in broiler chickens. Day-old broiler chicks (n=4...
The influence of varying levels of urea and additives on nitrogen (N) retention and chemical composition of wheat straw was studied. The wheat straw was treated with 4, 6 and 8% urea and ensiled with ...
The simultaneous addition of xylanase (5,600 EXU/kg) and phytase (500 FTU/kg) feed enzymes to wheat-based broiler diets was investigated. Starter, grower and finisher diets, with three tiers of nutrie...
Ten growing male buffalo calves (aged 6-8 months, average body weight 88.2 0.57 kg were divided randomly into two groups. Animals in group I were fed on concentrate mixture A (CP 20.2%, TDN 77.4%) and...
Mahmut ÇALIŞKAN Mustafa Kemal University, Biology Department,, 31040-Hatay - TURKEY Andrew C. CUMING University of Leeds Biology Department, Leeds LS2 9JT ENGLAND Received: 06.09.1999 Acce...
The effect of ultraviolet light on the growth and proline contents of four wheat cultivars ( Triticum aestivum L., cvs. Bezostoja-1, Dogu-88, Turkey-13, Yayla-305) was investigated. Ultraviolet light ...
The possibility of transferring genes to mature wheat embryos ( Triticum aestivumL. and T. durum Desf.) via accelerated and DNA-coated tungsten particles was investigated. Mature embryos isolated from...
The interactive effects of vernalization, day length and light intensity on the number of leaves and flag leaf area on the main shoot of five bread wheat ( Triticum aestivum L.) cultivars (Çuku...

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