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New way to identify disease-resistant genes in chocolate-producing trees（图）
New way disease-resistant genes chocolate-producing trees
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2019/12/13
Chocolate-producing cacao trees that are resistant to a major pathogen were identified by an international team of plant geneticists. The NSF-funded finding points the way for plant breeders to develo...
Litter Bugs May Protect Chocolate Supply
Litter Bugs Protect Chocolate
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2017/7/24
Those who crave brownies or hot cocoa may be happy to hear that heroes too small to be seen may help to protect the world’s chocolate supply. Scientists at the Smithsonian Tropical Research Institute ...
Cocoa flavanols and cognition: regaining chocolate in old age?
Cocoa flavanol cognition regaining chocolate
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2018/12/24
The relation between the human brain and food is a complex one that involves 2-way communications. On the one hand, the functional status of brain circuits determines how homeostatic, reward, and cogn...
Tracking the Evolution of Mid Cenozoic Silicic Magma Systems in the Southern Chocolate Mountains Region, California Using Zircon Geochemistry and Quartz and Zircon Geothermometry
Chocolate Mountains zircon quartz geothermometer geochemistry
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2015/1/16
During the mid Cenozoic, the Chocolate Mountains region of southeastern California experienced crustal extension slightly before, during, and after the main pulse of magmatism. This combined with mid-...
Chocolate Authenticity Control Concerning Compliance with the Conditions for Adding Cocoa Butter Equivalents as Laid Down by Directive 2000/36 EC
chocolate authenticity cocoa butter equivalent triglycerides
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2014/3/17
Chocolate samples (22 in total, including 11 samples of milk chocolate) were bought from retail store in Prague
and tested for their CBEs contents in relation to the declaration of CBE addition on t...