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Effect of freeze-dried pasture herbage on ileal digestibility of amino acids and fatty acids in chickens
lyophilized pasture broilers digestibility fat protein anti-nutritional factors
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2018/11/23
The ileal digestibility of amino acids and fatty acids in young chickens fed control diet or experimental diets supplemented with freeze-dried pasture herbage at 20 or 40 g/kg was studied. Control die...
Effect of n23 fatty acids on the composition and binding properties of lipoproteins in hypertriglyceridemic patients
Fish oil VLDL LDL hypertriglyceridemia fibroblast apolipoprotein B humans
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2016/6/3
Background: Treatment of hyperlipidemic patients with fish oil
results in an increase in plasma LDL cholesterol despite a
marked decrease in the LDL precursor, VLDL.
Objective: We studied the relat...