搜索结果: 1-9 共查到“食品科学技术 phosphate”相关记录9条 . 查询时间(0.067 秒)
Changes in plasma phosphate during in-patient treatment of children with severe acute malnutrition: an observational study in Uganda
refeeding syndrome hypophosphatemia therapeutic feeding severe acute malnutrition phosphorus diarrhea rice porridge children Africa
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2018/11/28
Background: Children treated for severe acute malnutrition (SAM) are at risk of refeeding hypophosphatemia. Therapeutic diets have only recently become fortified with phosphorus to meet United Nations...
Effects of Meat and Phosphate Level on Water-Holding Capacity and Texture of Emulsion-Type Sausage During Storage
meat emulsion-type sausage water-holding capacity texture
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2012/8/13
This paper was designed to verify the influence of phosphate on water-holding capacity (WHC) and texture of emulsiontype sausage prepared with pre-rigor meat, ageing meat or frozen meat. Pre-rigor por...
Heat Resistance of Acanthamoeba sp. Cysts in Green Mussel Broth and Phosphate-Buffered Saline
D-value Z-value protozoon cysts shellfish
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2009/6/18
Cysts propagated by the agar block method with heat-killed Escherichia coli as nutrient overlay were inoculated into Perna viridis broth (PVB) and phosphate-buffered saline (PBS) prior to exposure to ...
Preparation and Characterization of Liposomal Microencapsulated Poly-γ-glutamic Acid for Prevention of Ca-Phosphate Precipitation under Intestinal Environment
liposomes microencapsulation poly-γ-glutamic acid Ca-solubilizing property
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2009/6/18
Poly-γ-glutamic acid (γ-PGA) from Bacillus subtilis (natto) with a high molecular weight (Av. M.W.=350,000) effectively inhibited the formation of insoluble calcium phosphate at Ca/P=0.5 (12.5 mM/25 m...
Transcriptional Control of Phosphate-regulated Genes in Yeast: the Role of Specific Transcription Factors and Chromatin Remodeling Complexes in vivo
transcriptional regulation chromatin PHO5 PHO8
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2009/3/23
Gene specific regulation of transcription is of fundamental importance to cell survival. When the yeast, Saccharomyces cerevisiae is challenged by growth under conditions of nutrient limitation the ce...
Effect of Trisodium Phosphate on Quality of Buffalo Offals
Buffalo offals trisodium phosphate microbial quality
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2008/11/1
A study was carried out to determine the influence of different concentration and contact time combinations of Trisodium Phosphate (TSP) solutions on microbial, sensory and physico-chemical characteri...
Characterization of Phosphate Sites in Native Ovine, Caprine, and Bovine Casein Micelles and Their Caseinomacropeptides: A Solid-State Phosphorus-31 Nuclear Magnetic Resonance and Sequence and Mass Spectrometric Study
magic angle spinning nuclear magnetic resonance casein micelles phosphorylation -casein
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2008/3/27
The phosphate sites in native ovine, caprine, and bovine casein micelles have been analyzed using sequence analysis, mass spectrometric analysis, and solid-state 31P nuclear magnetic resonance spectro...
Effect of Alkaline Earth Metals on the Crosslinking of Casein by Micellar Calcium Phosphate
casein micelle calcium phosphate crosslinking
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2008/3/23
Artificial casein micelles were prepared by adding 20 to 30 mM calcium, 17 to 22 mM phosphate, and 10 mM citrate to whole casein solutions. To casein micelles, 2.5 to 10 mM magnesium, strontium, or ba...
Effect of Modification of Amino Groups on Crosslinking of Casein by Micellar Calcium Phosphate
casein micelle calcium phosphate crosslinking
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2008/3/22
Bovine s1-CN was acetylated, succinylated, and citraconylated. Artificial casein micelles (s1--CN micelles) were prepared at a casein concentration of 2.5% with 20 to 50 mM calcium, 17 to 27 mM phosph...