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Bacterial biofilms resist oxidising agents due to the presence of organic matter
food safety MIC dairy sanitation biocide hygiene
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2014/2/25
This study evaluated the susceptibility of planktonic and biofilm cells of Staphylococcus spp. (n = 87), Klebsiella spp. (n = 30), and Escherichia coli (n = 74) isolates originating from food contact ...