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This review summarizes the current knowledge on the contribution of metals to the development of oxidative stress in fish. Metals are important inducers of oxidative stress in aquatic organisms, promo...
Three cases of nutritional myodegeneration caused by selenium deficiency in adult horses are described. Difficulty in eating and drinking was a common clinical sign in all horses. Blood biochemistry r...
Brown patches of the size from several square metres to hectares or individual dying plants appeared in otherwise green stands. Affected plants wilt and ripen sooner than healthy ones, causing them to...
Citrus Greening Disease (CGD) was critically reviewed with respect to its history, origin, symptomatology, host range, pathogenic association, identification and detection, transmission and management...
Goat Meat Does Not Cause Increased Blood Pressure     Goat Meat Dish  Blood Pressure  Salt Intake  Mugwort       font style='font-size:12px;'> 2016/5/16
While there are persistent rumors that the consumption of goat meat dishes increases blood pressure, there is no scientific evidence to support this. Two experiments were conducted to clarify whether ...
Carboxylesterases provide key mechanisms of resistance to insecticides, particularly organophosphates (OPs), in insects. One resistance mechanism is a qualitative change in the properties of a carboxy...
The study had two objectives, namely, to estimate the andrological disorders leading to disposal of Karan Fries (KF), Sahiwal cattle and Murrah buffalo bulls and to study the effect of various factors...
Volatile constituents of the new Japanese tea (Camellia sinensis) clonal cultivar ‘Sofu’, which has a characteristic aroma, were extracted by means of a simultaneous distillation extraction method and...
The objective of this study was to clarify the factors causing underdevelopment of husks in malting barley. In 1986-87 growing season, many malting barley cultivars in Fukuoka and Saga districts had h...
Pre-harvest fruit softening, so-called “On-tree early softened fruit”, in which maturation is abruptly accelerated and over-ripened prior to harvest for certain physiological reasons, was compared amo...
Emergence of pulp hardening syndrome in the pickled ‘Nanko’ Japanese apricot is a serious problem of quality management. This study investigated the cause of this syndrome. The hardened pulp was estim...
The thaxtomin-A-producing ability of Streptomyces spp. isolates (nine isolates of S. scabies, five isolates of S. turgidiscabies, one isolate of S. acidiscabies) was assessed by the development of n...
Pesticides are chemical substances used in agricultural production to protect crops against pests. They help to achieve better quality and quantity of crops; however, they also are capable of causing ...
The impact of microscopic fungi on the farmers’ health seems to be underestimated. In the present article an overview of fungi as pathogens is presented with reference to occupational hygiene in agric...
Workers who were emptying a tank which had been used to dip sapling trees suffered nausea, requiring hospitalisation. Environmental investigations led us to conclude that their ill health probably was...

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