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Unlike C3 plants, Crassulacean acid metabolism (CAM) plants fix CO2 in the dark using phosphoenolpyruvate carboxylase (PPC; EC 4.1.1.31). PPC combines PEP with CO2 (as HCO3-), forming oxaloacetate tha...
emperature is a key factor governing the growth and development, distribution, and seasonal behavior of plants. The entire plant life cycle is affected by environmental temperatures. Plants grow rapid...
Drought is one of the most critical environmental stresses limiting plant growth and crop productivity. The synthesis and signaling of abscisic acid (ABA), a key phytohormone in the drought stress res...
Aluminum (Al) is a primary constraint for crop production on acid soils, which make up more than 30% of the arable land in the world. Al resistance in Arabidopsis is achieved by malate secretion media...
Under the stressed conditions plant growth-promoting rhizobacteria (PGPR) are able to stimulate plant growth through several mechanisms, including antioxidants alleviation, regulation of stress respon...
The least-cost economic theory of photosynthesis shows that water and nitrogen are mutually substitutable resources to achieve a given carbon gain. However, vegetation in the Sahel has to cope with th...
Frequently changing environmental conditions pose unwarranted threat to plants life and impose serious penalties in terms of arrested growth, metabolism and ultimately the yield. Being rooted, plants ...
Genomic imprinting promotes differential expression of parental alleles in the endosperm of flowering plants and is regulated by epigenetic modification such as DNA methylation and histone tail modifi...
棉花是一种重要的工业作物,逐渐转向在干旱地区种植。然而,参与植物响应各种胁迫的Tubby-like protein,TULP在棉花中很少被报道。本研究通过调节气孔运动,展示了GhTULP30对植物耐受干旱胁迫的改进。GhTULP30在酵母中的异源表达显著提高了其抗盐和干旱耐受性。GhTULP30的过表达使得拟南芥种子在种子萌发期间更加抵御干旱和盐胁迫,并且在干旱胁迫条件下提高了该植物的气孔关闭速度...
Caffeine is a characteristic bioactive compound in tea and coffee plants, which is synthesized and accumulated extensively in leaves and seeds. However, little is known about the regulatory mechanism ...
Theanine and flavonoids (especially proanthocyanidins) are the most important and abundant secondary metabolites synthesized in the roots of tea plants. Nitrogen promotes theanine and represses flavon...
The perennial tea plant (Camellia sinensis) is a beverage crop consumed worldwide. Its annual production is signifcantly afected by the length of winter dormancy (WD) in temperate regions. By intensiv...
Hormonal cues regulate many aspects of plant growth and development, facilitating the plant's ability to systemically respond to environmental changes. Elucidating the molecular mechanisms governing t...
Soil salinization is a major abiotic stress in apple production; consequently, it is important to improve the salt tolerance of apple trees. Here, a physiological analysis and isobaric tags for relati...
Salicylic acid (SA) has long been known to be essential for basal defense and systemic acquired resistance (SAR). N-hydroxypipecolic acid (NHP), a recently discovered plant metabolite, also plays a ke...

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