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Differences in Amylose Content, Amylographic Characteristics and Storage Proteins of Grains on Primary and Secondary Rachis Branches in Rice
Amylographic characteristics Amylose Glutelin Palatability Prolamin Rachis branch
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2009/7/29
The amylose content, amylographic characteristics and storage proteins of milled rice grains on the primary and secondary rachis branches were investigated. The amylose content of grains on the primar...
Tillering and Yield of Rice Cultivars under a Water Storage-Type Deep-Irrigation Regime
High-yielding cultivation technique Mitigation of cool summer-induced damage Rice cultivars Tillering Water management Water storage-type deep irrigation Yield and yield components
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2009/7/21
This study aimed to clarify the effects of water storage-type deep irrigation (WSDI) on the yields of various rice cultivars used in the Tohoku district of Japan. We compared a WSDI plot (DP) with a s...
Maturing Period of Sweet Potato Cultivars Estimated by the Changes in Quality of Storage Root
Growing period Maturing period Palatability Quality Sweet potato
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2009/7/16
To estimate the maturing period of the storage root based on the quality of sweet potato, we analyzed the changes in quality of eight Japanese major cultivars during the growth period in 1988 and 1989...
A Case Study of Organic Rice Production System and Soil Carbon Storage in West Java, Indonesia
organic farming rice farming system soil carbon sequestration
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2010/12/2
Organic farming provides a lot of benefits in Indonesia, because it can improve soil quality, food quality and soil carbon sequestration. This research was designed to evaluate the ability of soil car...
LETHAL ACCIDENTS IN STORAGE EQUIPMENT: A REPORT OF TWO CASES
lethal accidents at work asphyxia aspiration of foreign body silos
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2010/12/22
The paper analyses the causes and mechanisms of death, the possibilities of providing effective emergency assistance, and the regulations for work safety on the basis of two lethal accidents at work i...