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Effects of Cutting Interval and Cutting Height on Dry Matter Yield and Overwintering Ability at the Established Year in Pennisetum Species
Cutting interval and height Dry matter yield Overwintering Pennisetum
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2009/7/28
The effects of cutting interval and cutting height on dry matter productivity and overwintering ability were compared among 4 Pennisetum species, napiergrass, kinggrass, hybrid napiergrass and pearl m...
Root System Structure of Six Food Legume Species:Inter- and Intraspecific Variations
Cicer arietinum L Lathyrus sativus L Lens culinaris Medik Principal component analysis Root
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2009/7/24
Root characteristics of 114 genotypes of six food legume species, i.e., chickpea (Cicer arietinum L.), cowpea (Vigna unguiculata (L.) Walp.), grasspea (Lathyrus sativus L.), lentil (Lens culinaris Med...