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Performance Responses, Nutrient Digestibility, Blood Characteristics, and Measures of Gastrointestinal Health in Weanling Pigs Fed Protease Enzyme
Enzyme Growth Performance Nutrient Digestibility Protease Weanling Pig
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2016/7/27
Although exogenous protease enzymes have been used in poultry diets quite extensively, this has not been the case for pig diets. In general, due to their better gut fermentative capacity and longer tr...
Responses of milk urea nitrogen content to dietary crude protein level and degradability in lactatingHolsteindairy cows
protein level protein degradability milk urea N lactating cos
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2015/6/2
Two experiments were conducted to investigate the effects of dietary crude protein level and degradability on milk urea nitrogen (MUN) content. In experiment 1, twelve multiparous lactating cows avera...
Effects of Supplementing Brown Seaweed By-products in the Diet of Holstein Cows during Transition on Ruminal Fermentation, Growth Performance and Endocrine Responses
Brown Seaweed By-products Growth Performance Fermentation Blood metabolites Holstein Cows
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2016/5/18
This study was conducted to examine the effects of supplementing brown seaweed by-products (BSB) in the diet of ruminants on ruminal fermentation characteristics, growth performance, endocrine respons...
Responses of Blood Glucose, Insulin, Glucagon, and Fatty Acids to Intraruminal Infusion of Propionate in Hanwoo
Rumen Propionate Infusion Hormones Steer
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2016/5/17
This study was carried out to investigate the effects of intraruminal infusion of propionate on ruminal fermentation characteristics and blood hormones and metabolites in Hanwoo (Korean cattle) steers...
Immune Responses in Broiler Chicks Fed Propolis Extraction Residue-supplemented Diets
Cutaneous Basophil Hypersensitivity Humoral Immune Response Macrophages Propolis Residue
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2016/5/17
This study was conducted to evaluate the effect of inclusion of propolis extraction residue in the feed of broilers from 1 to 21 d of age on phagocytic activity of macrophages, cutaneous basophil hype...
Differential responses of plant functional trait to grazing between two contrasting dominant C3 and C4 species in a typical steppe of Inner Mongolia, China
plant functional trait grazing between two dominant C3 and C4 species typical steppe of Inner Mongolia China
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2015/2/4
Plant functional traits have been widely used to study the linkage between environmental drivers, trade-offs among different functions within a plant, and ecosystem structure and functioning. Here, th...
Plant responses following grazing removal at different stocking rates in an Inner Mongolia grassland ecosystem
Grazing removal Ecosystem stability. Compensatory effect Precipitation variation Grassland management Grassland restoration
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2015/2/4
Grazing removal is widely used in grassland management. Plant responses following grazing removal at different organizational levels, however, are not well understood. We examined plant responses at d...
Short-t erm responses of a Stipa grandis/Leymus chinensis community to frequent defoliation in the semi-arid grasslands of Inner Mongolia, China
Grassland degradation Semi-arid Inner Mongolia Defoliation Productivity
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2015/2/4
Grassland degradation due to over-grazing causes severe ecological and economical problems in the semi-arid grasslands of Inner Mongolia, PR China. The development of sustainable management systems is...
Comparing physiological responses of two dominant grass species to nitrogen addition in Xilin River Basin of China
Light response curve Photosynthetic characteristics δ13C Nitrogen use efficiency (NUE) Leymus chinensis Stipa grandis
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2015/2/4
The two dominant species, Leymus chinensis and Stipa grandis have different distribution area in the Xilin River Basin:relatively wet and fertile for L. chinensis and dryer and leaner for S. grandis. ...
In vitro and Lactation Responses in Mid-lactating Dairy Cows Fed Protected Amino Acids and Fat
Rumen Protected Amino Acids Rumen Protected Fat Fermentation Milk Yield
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2016/5/17
The objective of this study was to evaluate the effect of ruminally protected amino acids (RPAAs) and ruminally protected fat (RPF) supplementation on ruminal fermentation characteristics (in vitro) a...
Traditional Chinese Medicine Prescriptions Enhance Growth Performance of Heat Stressed Beef Cattle by Relieving Heat Stress Responses and Increasing Apparent Nutrient Digestibility
Traditional Chinese Medicines Heat Stress Growth Performance Nutrient Apparent Digestibility
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2016/5/17
The present aim was to investigate the effects of traditional Chinese medicine prescriptions (TCM) on body temperature, blood physiological parameters, nutrient apparent digestibility and growth perfo...
Effects of Feeding Increasing Proportions of Corn Grain on Concentration of Lipopolysaccharide in the Rumen Fluid and the Subsequent Alterations in Immune Responses in Goats
Goat, Haptoglobin High Corn Grain Diet Lipopolysaccharide Serum Amyloid A
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2016/5/12
This study was conducted to investigate the effects of feeding increasing proportions of corn grain on concentration of lipopolysaccharide (LPS) in the rumen fluid and the subsequent alterations in im...
Influence of Dietary Fat Source on Growth Performance Responses and Carcass Traits of Broiler Chicks
Broiler Fats Performance Carcass Traits
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2016/5/11
This study was conducted to determine the effects of three different fat sources and their combination on growth performance, carcass traits and intestinal measurements of broiler chickens reared to 4...
Effect of Supplementing Organic Selenium on Performance, Carcass Traits, Oxidative Parameters and Immune Responses in Commercial Broiler Chickens
Broiler Chicken Immunity Organic Selenium Oxidative Stress Performance
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2016/5/11
An experiment was conducted to determine the effect of supplementing various concentrations (0, 100, 200, 300, or 400 μg/kg diet) of organic Se on growth performance, carcass traits, oxidative stress,...
Reevaluation of lysine requirement based on performance responses in broiler breeder hens
Broiler breeder hens lysine performance requirement
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2011/1/12
This experiment was conducted to study lysine requirement in broiler breeder hens. The treatments consist of 6 levels of lysine (0.50, 0.57, 0.64, 0.71, 0.78 and 0.85%) in a completely randomized desi...