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Effect of low-density lipoprotein addition to soybean lecithin-based extenders on bull spermatozoa following freezing-thawing–preliminary results
bull sperm cryopreservation sperm motility viability cryoprotectant
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2016/12/20
Soybean lecithin-based extenders represent an alternative to extenders containing egg yolk, but there has been discussion about their cryoprotective efficacy. Low-density lipoprotein (LDL) was proved ...
Effect of source of methionine in broken rice-soybean diet on production performance, blood chemistry, and fermentation characteristics in weaned pigs
short-chain fatty acids piglets
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2015/7/7
The population of Lactobacillus spp. in the caecum was decreased
by both DLM and LMA supplementation (P < 0.05). Succinic acid concentration in the caecum of pigs fed the
DLM diet was greater than...
The Metabolizable Energy Value, Standardized Ileal Digestibility of Amino Acids in Soybean Meal, Soy Protein Concentrate and Fermented Soybean Meal, and the Application of These Products in Early-weaned Piglets
Metabolizable Energy, Standardized Ileal Digestibility Soybean Meal Soy Protein Concentrate Fermented Soybean Meal Early-weaned Piglets
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2016/5/11
Three experiments were conducted to evaluate the metabolizable energy (ME) value, standardized ileal digestibility (SID) of amino acids (AA) of soybean meal (SBM), soy protein concentrate (SPC) and fe...