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Amino Acid Levels in Muscle Tissue of Eight Meat Cattle Breeds
meat cattle breeds musculus longissimus dorsi dry matter protein fat essential and non-essential amino acids
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2018/3/5
Ten clinically healthy bulls equal in weight were chosen from eight meat cattle breeds maintained in the same
geographical conditions using the extensive grazing method. After slaughtering, muscle ti...
Optimum proportion of standardized ileal digestible sulfur amino acid to lysine to maximize the performance of 25–50 kg growing pigs fed reduced crude protein diets fortified with amino acids
amino acid ratio requirement
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2015/7/28
The study was conducted to determine the standardized ileal digestible (SID) sulfur amino acid
(SAA) to lysine (Lys) ratio required to maximize the performance of 25–50 kg pigs fed reduced crude pro...
Impact of Dietary Amino Acid Density on Broilers Grown for the Small Bird Market
amino acid density breast meat yield broiler protein
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2009/7/31
U.S. broiler integrators commonly reduce dietary amino acid density as a way of reducing overall diet cost since feed represents the majority of live production costs. It has been shown, however, that...
Amino Acid Digestibility of Corn,Pearl Millet,and Sorghum for White Pekin Ducks,Anas Platyrinchos Domesticus
AMEn amino acid digestibility ducks metabolizable energy TMEn
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2009/7/30
The objective of the present experiment was to determine the digestibility of amino acids and nitrogen-corrected apparent (AMEn) and true (TMEn) metabolizable energy contents of corn, pearl millet, an...
Influence of Dietary Phytate and Exogenous Phytase on Amino Acid Digestibility in Poultry:A Review
amino acids broiler chickens digestibility phytase phytate
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2009/7/30
The effects of dietary phytate and microbial phytase supplementation on amino acid availability in poultry diets are of considerable practical importance. Published data on the influence of exogenous ...
Amino Acid Imbalance-Biochemical Mechanism and Nutritional Aspects
Amino Acid Imbalance Feed Intake Growth Rate Enzymes
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2016/4/22
Amino acid imbalances refer to the deleterious effects that occur when a second-limiting amino acid or mixture of amino acid lacking a particular limiting amino acid is supplemented in diets marginal ...