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Dietary glycemic load assessed by food-frequency questionnaire in relation to plasma high-density-lipoprotein cholesterol and fasting plasma triacylglycerols in postmenopausal women
glycemic index glycemic load women
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2016/6/12
In metabolic studies, both greater carbohydrate
intakes and higher glycemic indexes (GIs) raise fasting triacylglycerol
concentrations. In epidemiologic studies, dietary
glycemic load (GL) is posit...
Validation of a self-administered food-frequency questionnaire administered in the European Prospective Investigation into Cancer and Nutrition (EPIC) Study: comparison of energy, protein, and macronutrient intakes estimated with the doubly labeled water, urinary nitrogen, and repeated 24-h dietary recall methods
Validity biomarkers energy expenditure
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2016/6/1
The validation of dietary assessment instruments is
critical in the evaluation of diet as a chronic disease risk factor.
Development of a questionnaire to assess knowledge, attitudes, and behaviors in American Indian children
American Indians attitudes behaviors
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2016/5/31
One aim of the Pathways study is to improve
the knowledge, attitudes, and behaviors of American Indian
children in grades 3–5 regarding physical activity and diet in.
This article describes the dev...
Reproducibility and validity of dietary patterns assessed with a food-frequency questionnaire
Diet dietary pattern factor analysis
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2016/5/30
Recently, the analysis of dietary patterns has emerged
as a possible approach to examining diet-disease relations.
Development of a semi-quantitative food frequency questionnaire for use in United Arab Emirates and Kuwait based on local foods
local foods semi-quantitative food
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2008/4/23
The Food Frequency Questionnaire (FFQ) is one of the most commonly used tools in epidemiologic studies to assess long-term nutritional exposure. The purpose of this study is to describe the developmen...
Nutrition education: a questionnaire for assessment and teaching
teaching Nutrition education
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2008/4/23
It is generally recognized that there is a need for improved teaching of nutrition in medical schools and for increased education of the general population. A questionnaire, derived in part from a stu...
Test-retest reproducibility of a food frequency questionnaire (FFQ) and estimated effects on disease risk in the Norwegian Women and Cancer Study (NOWAC)
FFQ reproducibility
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2008/4/23
The Norwegian Women and Cancer Study (NOWAC) is a national population-based cohort study with 102 443 women enrolled at age 30–70 y from 1991 to 1997. The present study was a methodological sub-study ...
Validating MOSPA questionnaire for measuring physical activity in Pakistani women
Pakistani women MOSPA
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2008/4/23
Background
Precise measurements of activity at a population level are important for monitoring trends and evaluating health promotion strategies. Few studies have assessed the measurement of physical...
Validation of the MEDFICTS dietary questionnaire: A clinical tool to assess adherence to American Heart Association dietary fat intake guidelines
MEDFICTS dietary questionnaire Validation
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2008/4/23
Dietary assessment tools are often too long, difficult to quantify, expensive to process, and largely used for research purposes. A rapid and accurate assessment of dietary fat intake is critically im...
Validity and reproducibility of an interviewer-administered food frequency questionnaire for healthy French-Canadian men and women
reproducibility Validity
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2008/4/23
To evaluate the validity (study 1) and the reproducibility (study 2) of an interviewer-administered food frequency questionnaire (FFQ).
Validity of a self-administered food frequency questionnaire (FFQ) and its generalizability to the estimation of dietary folate intake in Japan
FFQ a self-administered food
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2008/4/23
In an epidemiological study, it is essential to test the validity of the food frequency questionnaire (FFQ) for its ability to estimate dietary intake. The objectives of our study were to 1) validate ...
Associations between the Youth/Adolescent Questionnaire, the Youth/Adolescent Activity Questionnaire, and body mass index z score in low-income inner-city fourth through sixth grade children
Diet physical activity
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2016/12/30
Diet and physical activity are important factors in the etiology, prevention, and treatment of chronic diseases such as obesity and its associated comorbidities. Accurate measures of diet and activity...
Validation of a soy food-frequency questionnaire and evaluation of correlates of plasma isoflavone concentrations in postmenopausal women
Soy isoflavones postmenopausal women
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2016/12/29
Soy foods may have various health benefits, but little is known about the patterns and correlates of soy consumption among postmenopausal women in the United States.
Reproducibility and validity of the Diet Quality Index Revised as assessed by use of a food-frequency questionnaire
Diet index diet quality dietary pattern
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2017/1/4
The Diet Quality Index Revised (DQI-R) is a dietary assessment instrument based on 10 dietary recommendations reflecting dietary guidelines and policy in the United States.
Participant characteristics associated with errors in self-reported energy intake from the Women’s Health Initiative food-frequency questionnaire
Dietary records systematic bias dietary measurement error energy expenditure postmenopausal women Women’s Health Initiative
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2016/12/19
Background: Errors in self-reported dietary intake threaten inferences from studies relying on instruments such as food-frequency questionnaires (FFQs), food records, and food recalls.Objective:&...