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Effects of Fermented Soy Protein on Growth Performance and Blood Protein Contents in Nursery Pigs
Fermented Soy Protein Growth Performance Blood Protein Contents Nursery Pigs
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2016/4/29
Fifty-four cross-bred ((LandraceYorkshire)Duroc) pigs (13.470.03 kg average initial BW) were evaluated in a 42 d growth assay to determine the effects of the fermented soy prod...
Effects of Replacing Soy Protein Concentrate with Fermented Soy Protein in Starter Diet on Growth Performance and Ileal Amino Acid Digestibility in Weaned Pigs
Fermented Soy Protein Starter Diet Growth Performance Ileal Amino Acids Digestibility Weaned Pigs
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2016/4/28
For Exp. 1, 120 ((YorkshireLandrace)Duroc) weaned pigs (7.960.01 kg average initial BW, 21 days weaning) were used in a 28 d-growth assay to determine the effects of replacing ...
Effect of Feeding Levels of Microbial Fermented Soy Protein on the Growth Performance, Nutrient Digestibility and Intestinal Morphology in Weaned Piglets
Piglets Growth Nutrient Digestibility Intestine Fermented Soy Protein
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2016/4/25
To elucidate the efficacy of different levels of microbial-fermented soy proteins (FSP) on piglet performance, a total of 240 weaned piglets (L??Y??D, 22?? d of age, 5.16??.07 kg initial BW) were allo...